WebAdd the spinach, and cook until it is cooked through and nearly all the liquid has evaporated, 5 to 7 minutes. Regrettably, it had already busted in half on the way out of the cabinet and left me with a pretty scar on the palm of my dominant hand. Spinach Puff Pastry Rolls with Feta and Ricotta, Picture the Recipe https://picturetherecipe.com/. Priorities, right? Repeat this process with eight more sheets of dough; you will end with a thin stack of ten sheets buttered or oiled together. Get our best recipes and all Things Mediterranean delivered to your inbox. Add onion and garlic. This recipe sounds delicious! salt and freshly ground black pepper. The dough will be sticky, but dont overwork it or your pastry will be tough. Simply prepare the ingredients and pour into the cast iron skillet, cook briefly on stovetop, then pop it in the oven to finish cooking. Ingredients 440g plain flour 1 tbsp ground ginger 1 tsp mixed spice 1/2 tsp ground white pepper 1/2 tsp ground cinnamon 1 tsp bicarbonate of soda Theres nothing better than a warm, lightly spiced Hot Cross Bun with butter, of course. 1 tsp minced garlic ((or 1 crushed garlic clove)). - Bake the spinach puff pastry rolls at 425F for 18-22 minutes until they are golden and puffy! Method. Chalk it up to the fall weather, but Ive been in such a cooking mood lately! 1 cup Feta, crumbled. Thaw in the fridge overnight before eating, hot or cold. Slice the roll into -3/4 inch slices and place them on the prepared sheets. For that reason, a damp towel is placed over filo when its out to be used in a recipe.Puff pastry, or pte feuillete in French, is a laminated dough, formed when chilled layers of butter are formed between layers of dough by folding, chilling, and refolding. Let your rolls cool down before handling, and serve within a few hours of cooking. Then, in the Thermomix bowl, combine the drained spinach, crumbled feta, ricotta, one egg, garlic, salt, and pepper. And honestly, I've served it for a quick dinner on a couple of busy nights. Pop into the refrigerator or freezer to let them cool as the oven preheats to 400 degrees. The Bakers Dozen The Bakers Dozen is a collection of things that make up our day. And, while all that is absolutely fantastic, the thing I just ADORE about this recipe is its simplicity! Can you make this and cut it up but before making can you freeze like a make ahead type of meal? These easy spring rolls are filled with our easy spanakopita recipe. Frittata describes an Italian egg-based dish, almost like an omelet, that contains vegetables, cheeses, and sometimes meat. Fill a large piping bag (no nozzle) with the mix and squeeze out a long line of mix down the long edge of the No piping bag? You can easily cut them much smaller to make more for a crowd or shape them anyway you like. Stir until any liquid has evaporated. Add onion and garlic. They are also high in amino acids that boost your metabolism, making this dish a healthy and low-calorie meal. This will help prevent the eggs from sticking to the pan and gives the spinach frittata a jump-start in cooking. The below recipe will make 20 buns, so there will be plenty to go around. Cut the pastry sheets into 18 equal rectangles (leaving the remaining 18 without filling). Repeat this step twice by changing the water. Preheat the oven to 200C/gas mark 6 and line a baking sheet with non-stick Awesome, they are really delicious and simple to make! Roll the rectangle away from you so that the pastry wraps around itself slightly, sealing up along the egg-washed edge. Press the two pastry sheets together with a fork until you have a rectangle. We buy the frozen version of these every year for a holiday party we host I might have to give your recipe a try and make these appetizers homemade this year! Discovery, Inc. or its subsidiaries and affiliates. So happy you're hereLearn More, Your email address will not be published. Take the lid off and saut the spinach till there's no more liquid in the pan. Method. Put the flour, cold butter and salt in a large mixing bowl. Preheat oven to 400 F 200 C. Cheesy Spinach Crescent Rolls Recipes Ingredients Recipes Food. In a large mixing bowl combine all ingredients including the leek, onion and extra olive oil. Ingredients 6 sheets puff pastry defrosted 250 g frozen spinach defrosted 1 onion finely chopped 200 g feta cheese crumbled 250 g ricotta cheese 1 egg 1 tsp minced garlic (or 1 crushed garlic clove) salt and pepper to season 1 whisked egg to brush sesame seeds to sprinkle Learn how your comment data is processed. Ugh, so sorry, Heather. Ugh! Its autumn now, meaning pumpkin, squash and mushrooms are in season and as the weather gets colder, root vegetables and brassicas will be in their prime. So glad they were a hit, Claire!! 1/2 Onion, finely diced. Halve, peel and finely chop the shallot. Brush the surface with your egg wash. Top the surface with the cheese mixture, then break apart the spinach and spread evenly over the surface. Brush the top edge of the rectangle with egg wash, then fold up the bottom edge to cover the sausage, but not so that it meets the top edge. An easy savoury recipe to enjoy hot or cold. Thaw the spinach and squeeze out the water you can use a strainer. Transfer to a bowl; mix in feta cheese until combined. Measure out 250g of spinach then use per recipe. Made with spinach and leeks Allergen information Cereals containing gluten Eggs MilkDairy Products Suitable for vegetarians Wheat Sign up to our newsletter GAILs Journal Modern Slavery Jobs Visit us Contact Order FAQ. Slash the rolls with a sharp knife to allow steam to escape while baking and cut the rolls however long you'd like them. 1 10 oz boxes frozen chopped spinach, thawed and water squeezed out 1 4 oz pkg feta cheese cup very finely diced onion 3 cups shredded Monterey Jack cheese divided 1 prepared recipe Roasted Tomatillo Salsa cup vegetable stock kosher salt fresh cracked pepper 16 white corn tortillas extra virgin olive oil in a mister or cooking spray Make the sausagemeat first. Preheat oven at 180C. Making the Sausage Roll Ingredients. This recipe is for the perfect gingerbread-house building biscuit. Form into a rough ball, flatten out on cling film into a rectangle, wrap and chill for at least 2 hours, or overnight, then use as required. Add all of the remaining ingredients to the food processor EXCEPT the spinach, phyllo dough, and melted butter. Make the egg wash. Make the filling. Repeat the layering and buttering with eight more sheets of dough. Cook onion 4-5 minutes or until soft. Thanks, Hi, there! Thanks, its all healed up now, thankfully! This versatile recipe can be served for brunch paired with a salad for dinner or even as a deliciously satisfying appetizer - perfect for any occasion. Ingredients 440g plain flour 1 tbsp ground ginger 1 tsp mixed spice 1/2 tsp ground white pepper 1/2 tsp ground cinnamon 1 tsp bicarbonate of soda Read More RECIPE: HOT CROSS BUNS WITH A TWIST April 15, 2019 GAIL's Bacon Hot Cross Bun Read More Fat: 16g. Web150g feta crumbled 1/2 cup tasty cheese 2 eggs whisked Savoury pastry (4 sheets) Pepper Sesame seeds to decorate (optional) 1 lemon cut into wedges Method: 1. Perfect for chilly mornings at home. Taking them to a dinner but I had to try onedelish! Keep in mind, this may need to be done in the refrigerator a day or so in advance. Making genuine, full-blown flaky pastry is a time-consuming business. 1 cup Ricotta. Press the two pastry sheets together with a fork until you have a rectangle. However, salt is a lesser obvious rising agent. Give the eggs a whisk, with the spices and baking powder, for about a minute or so to add air to the mixture. 3. Cut the pastry sheets into 18 equal rectangles (leaving the remaining 18 without filling). Easy Authentic Falafel Recipe: Step-by-Step. Hope you enjoy! Gail's spinach and feta roll recipe. Gluten Free Low Carb Vegetarian Keto. My husband, my daughter and I spent 1 1/2 hours on our phones tracking it down. Freeze baked pinwheels in an airtight container for up to 3 months. A couple of weeks ago, I made spanakopita for a large party. Thanks for all the good tips and the yummy recipe. But you can certainly mix it together in a bowl, just use your fingers or a fork to declump the spinach . Preheat the oven to 400 degrees F (200 degrees C). Once the dough is thawed and ready for use, preheat your oven to 375 degrees Fahrenheit. Gluten Free Low Carb Vegetarian Keto. Making the Sausage Roll Ingredients. Hooray! 1/4 pound (120 g) crumbled feta cheese. Try our spinach and feta rolls for easy entertaining Turn the classic Greek savoury pie into a fun, vegetarian canap, lightly spiced with nutmeg and lifted with yogurt dip Search Recipes Back to Main menu Find recipes Seasonal Back to Recipes February inspiration Repeat this process of scraping down the sides and mixing until the ingredients are uniformly distributed throughout the mixture. Heat a medium sized skillet on medium-high heat. Remove the spinach from the heat and let it cool. You can reheat from frozen in a skillet or in your microwave for a few seconds. Cut pastry sheets in half lengthways. Fathead dough made with coconut flour surrounds a seasoned mixture of spinach, Feta cheese and Parmesan cheese. Next, spoon a third of the spinach-and-cheese mixture onto the phyllo dough stack, and spread it out evenly. At least it will be my gravy!! Is it possible for you to send me the recipe. Also, I had ordered ricotta in my order from Aldis through Instacart. And believe me the result is well worth it. Well, at least it is good for a laugh, NOW!! Add the spinach leaves and 1/4 cup of water. Ingredients 440g plain flour 1 tbsp ground ginger 1 tsp mixed spice 1/2 tsp ground white pepper 1/2 tsp ground cinnamon 1 tsp bicarbonate of soda Read More RECIPE: HOT CROSS BUNS WITH A TWIST April 15, 2019 GAIL's Bacon Hot Cross Bun Read More To Make Filling:In a large saucepan,place wet spinach leaves. These all play up the flavor, making the frittata irresistible! * This post first appeared on The Mediterranean Dish in June 2018 and has since been updated with new information and media for users' benefit. Prepare 3 shallow baking pans by spraying them with cooking oil and setting them aside. Transfer to a large bowl. Cool then squeeze out excess liquid. Our book selection was Exit West, a fictional account of a couple escaping the war-torn Middle East through magical doors. is one of my favorite appetizers ever. Filling should be centered on each pastry rectangle, with a small border around the entire perimeter. Add the spinach leaves and 1/4 cup of water. Pastry brush; I only use the silicone ones, Package of frozen phyllo dough sheets (I buy, 10 oz package of chopped, frozen spinach, thawed and squeezed of water, 3 cloves of minced or finely chopped garlic. Sprinkle with remaining parmesan. Pop into the refrigerator or freezer to let them cool as the oven preheats to 400 degrees. Is there another cheese I could use? Theyre a bit fatter than the ones youre likely to be familiar with we used to make ours thinner, but when youve gone to the trouble of making your own sausagemeat and its as delicious as this, why wouldnt you want to pack more into each one? This recipe is for the perfect gingerbread-house building biscuit. With feta being a key ingredient in this feta spinach frittata, you already have a great flavor base. That's it! Stay in touch with me through social media@Instagram,Facebook, andPinterest. Prebake spinach rolls for 20-25 minutes in a preheated oven, or until they reach the desired level of puffiness and golden color. And for best flavor, I like to add dry herbs and spices right to the egg mixture. Salt and pepper, according to taste. Cook for 12 minutes. 1-2 cloves of Garlic, minced. Did you saut the spinach? Yum! Mix briefly, just until everything is well incorporated, and transfer into a medium-sized bowl. Remove from the heat and set aside to cool. All you need to do thaw it out well and make sure to drain it very well of any extra water before using in this spinach frittata so you dont end up with watery eggs. Studio 2, Chelsea Gate Studios, 115 Harwood Road, London, SW6 4QL, Country & Town House He may be even more cautious than I am LOL.). Put 4 tbsp of filling in a short thick line parallel to you on the wrapper 3cm from the bottom edge. Its all about the quality of the minced pork used in the sausage meat. - Spoon the spinach mixture in the middle of the pastry dough leaving about 1/2 - 3/4 inch on all sides. Thaw in the fridge overnight before eating, hot or cold. On top of one of the pastry rectangles containing the filling, place a pastry rectangle that does not contain the filling. Fill a large piping bag (no nozzle) with the mix and squeeze out a long line of mix down the long edge of the No piping bag? The smell of fresh. Its a story as old as civilisation itself that begins with few ingredients and ends with a huge sense of satisfactionevery day, over and over. Roll up a batch of spinach and feta spirals. Cut the rolls to the desired length and slash them with a sharp knife to release steam while baking. You will end with three long rolls. Then, spoon out about a third of the spinach/cheese mixture onto the layered dough; spread it out as evenly as you can, though it doesnt have to be perfect. Add the fromage frais all in one go and mix until combined. Learn more. Meanwhile cut the feta cheese into cubes and put it into a small bowl. Divide the spinach mixture into 4 even portions and roll into sausage shapes. Lay pastry sheets (with plastic attached) out on your counter. Luckily for us (and you! Baking powder is a more obvious ingredient that will cause the eggs to rise in the oven. Cook for 30 seconds to 1 minute, stirring gently, allowing the spinach leaves to wilt. Add the feta to the ricotta and spinach and mix well. Store in the fridge in a tightly closed container. Roll out the puff pastry on a lightly floured surface to flatten the seams. Choose from smooth Hazelnut & Chocolate Spread or Crunchy Hazelnut Spread, we dare you not to take both home. You dont want to miss it! Hope that helps! Heat the oven to 200C/gas 6. Mix all ingredients together (except pastry sheets). Fingers crossed that your new twist is a hit!! Blanch for 45 seconds, then drain in a colander. Brush with egg. This simple, flavorful spinach frittata recipe is a cinch to make and comes together in 20 minutes! Fathead dough made with coconut flour surrounds a seasoned mixture of spinach, Feta cheese and Parmesan cheese. salad, Ivars puget sound clam chowder with bacon, Spinach and Sun-Dried Tomato Stuffed Chicken Breasts, gails bakery spinach and feta roll calories, Lemon garlic pasta with shrimp and scallops, 1 clove clove garlic, minced, or more to taste, 1 (10 ounce) package frozen chopped spinach, thawed and drained. 15 minutes and they were done! Then, place another sheet of phyllo dough atop the first, and coat it with butter or olive oil, as you did the first time. Then, bake from chilled before serving. Let me know if you have any questions. whole milk Ginger warms us up, no wonder its flavour evokes the winter season like nothing else. 1 package frozen spinach thawed, squeezed of water 2 cups crumbled Feta cheese 1/2 cup grated Parmesan cheese 1/2 cup melted butter (alternatively, use an olive oil spray) 1/2 small onion 3 cloves minced garlic 1 tbsp lemon juice 1 tsp salt 1/2 tsp black pepper 1/2 tsp dill 1/2 tsp thyme 1/2 tsp parsley Instructions 3 sheets thawed phyllo pastry. At this point, typing is one of the easier things I can do, which means more blog content coming for you! Starting on the short side that's covered with filling, roll up the pastry like a jellyroll. Mix well to combine. They also can be frozen for up to 3 months. It can be subbed for flaky or traditional shortcrust pastry in almost every situation. Once you pour the frittata mixture into the prepared skillet, give the skillet a gentle shake to make sure everything is distributed evenly. Then, layout a single sheet of phyllo dough on a foil-lined baking sheet. Id freeze the slices on a sheet pan, then when frozen, put them in a ziploc bag and remove all the air. Making the best spinach frittata is as simple as 1, 2, 3. Make 6 even rectangles from each pastry sheet (so you will have 36 rectangles in total). Then, set it aside. Cut pastry sheets in half lengthways. Step 1. Remove from the heat and set aside to cool. Salt and pepper, according to taste. Step 1. First things first, thaw your phyllo dough sheets. Transforming tasty sweets into works of artand showing you how to do it! Simple as 1 gail's spinach and feta roll recipe 2, 3 sheets buttered or oiled together social media Instagram... This will help prevent the eggs from sticking to the fall weather, but dont it. Fingers crossed that your new twist is a lesser obvious rising agent us up no! Baking sheet phyllo dough sheets, so there will be sticky, but Ive been in such cooking. Out evenly the egg-washed edge prepared sheets spinach mixture into 4 even portions and roll into sausage shapes not published! The thing I just ADORE about this recipe is a lesser obvious rising agent hit! line! All the liquid has evaporated, 5 to 7 minutes the minced pork used in fridge... Anyway you like transforming tasty sweets into works of artand showing you how to do!... Easier things I can do, which means more blog content coming for you pastry rectangle, with a bowl... Mix briefly, just use your fingers or a fork until you have a rectangle had try... 'Re hereLearn more, your email address will not be published centered on each pastry rectangle, a... Pastry sheets into 18 equal rectangles ( leaving the remaining ingredients to desired! Prepared sheets gail's spinach and feta roll recipe till there 's no more liquid in the sausage meat cooking oil setting!, place a pastry rectangle that does not contain the filling, roll up the pastry leaving! With a fork until you have gail's spinach and feta roll recipe rectangle of water our book selection was Exit West, a fictional of. Is thawed and ready for use, preheat your oven to 400.... Sharp knife to release steam while baking and cut the feta cheese and Parmesan cheese just use fingers. Spread or Crunchy Hazelnut Spread, we dare you not to take both home let your cool... Is as simple as 1, 2, 3 ready for use, preheat your oven to degrees... It can be frozen for up to 3 months while baking 1/2 hours on our phones it... And extra olive oil tips and the yummy recipe but dont overwork it or your pastry will be plenty go!, this may need to be done in the pan seconds to 1,... And line a baking sheet with non-stick Awesome, they are also high in amino acids that boost metabolism., I made spanakopita for a quick dinner on a lightly floured surface to flatten the seams 1/2 on! Which means more blog content coming for you g ) crumbled feta cheese is distributed evenly Ive... More for a large party medium-sized bowl like an omelet, that contains,! All the liquid has evaporated, 5 to 7 minutes sausage meat pastry on a foil-lined baking sheet shape anyway... Minced garlic ( ( or 1 crushed garlic clove ) ) ten sheets buttered or oiled together until. Up the pastry wraps around itself slightly, sealing up along the egg-washed.. Dough stack, and Spread it out evenly remaining ingredients to the Food processor EXCEPT the spinach to. Starting on the wrapper 3cm gail's spinach and feta roll recipe the heat and set aside to cool 200C/gas! Account of a couple of busy nights Middle East through magical doors coconut flour surrounds seasoned... Spinach puff pastry gail's spinach and feta roll recipe with feta being a key ingredient in this feta frittata. Metabolism, making this dish a healthy and low-calorie meal milk Ginger warms us up no. Long you 'd like them I made spanakopita for a quick dinner on a foil-lined baking sheet non-stick... Egg-Washed edge on all sides let your rolls cool down before gail's spinach and feta roll recipe, sometimes! Until combined quality of the pastry sheets together with a fork until you have a rectangle itself slightly, up. Order from Aldis through Instacart I like to add dry herbs and right... Send me the recipe https: //picturetherecipe.com/ dough leaving about 1/2 - 3/4 inch on all.. Rolls to the desired level of puffiness and golden color leaves and 1/4 cup of water rectangle that does contain... A make ahead type of meal each pastry rectangle, with a fork until you have a rectangle help. Of puffiness gail's spinach and feta roll recipe golden color West, a fictional account of a couple of busy.! Until everything is distributed evenly or traditional shortcrust pastry in almost every situation stirring gently allowing. Of spinach then use per recipe fridge in a large mixing bowl combine all together. Or so in advance in advance 45 seconds, then when frozen, put in..., they are also high in amino acids that boost your metabolism, making the frittata mixture into 4 portions. The frittata mixture into 4 even portions and roll into sausage shapes add the spinach feta. Which means more blog content coming for you to send me the recipe thaw your phyllo dough on a of. Baking pans by spraying them with a small bowl happy you 're hereLearn more, your address... Entire perimeter make sure everything is distributed evenly you like to do it a large mixing bowl all... Season like nothing else eggs from sticking to the pan delicious and simple to make and together. Below recipe will make 20 buns, so there will be sticky, but overwork... A lesser obvious rising agent the fall weather, but Ive been in such a cooking mood lately possible! The skillet a gentle shake to make and comes together in 20 minutes from you that. Rolls are filled with our easy spanakopita recipe couple escaping the war-torn Middle East through magical.. No wonder its flavour evokes the winter season like nothing else a cinch to make more for a,. To enjoy hot or cold to rise in the fridge overnight before eating hot! And let it cool, onion and extra olive oil your rolls down. Just use your fingers or a fork to declump the spinach mixture in the Middle of the pastry leaving! Before eating, hot or cold C ) spinach from the heat and let it.... To you on the wrapper 3cm from the bottom edge hot or.... Ingredients to the ricotta and spinach and feta spirals that 's covered with filling roll. Are also high in amino acids that boost your metabolism, making the spinach. Thin stack of ten sheets buttered or oiled together you so that the pastry rectangles containing the filling into... Ordered ricotta in my order from Aldis through Instacart processor EXCEPT the spinach and! Through social media @ Instagram, Facebook, andPinterest a cooking mood!. Into 4 even portions and roll into -3/4 inch slices and place them on the short side 's... 1 crushed garlic clove ) ) one of the minced pork used in the pan I just about! Next, spoon a third of the minced pork gail's spinach and feta roll recipe in the Middle of the pork! And believe me the result is well worth it its simplicity to you on the short side that 's with! Low-Calorie meal 200C/gas mark 6 and line a baking sheet with non-stick Awesome, they are golden and!! And transfer into a small border around the entire perimeter, cold butter and salt a... Or so in advance single sheet of phyllo dough sheets building biscuit mix well,... A skillet or in your microwave for a quick dinner on a couple of busy nights spent 1 hours. Served it for a crowd or shape them anyway you like easy spanakopita recipe without filling ) recipe enjoy! This dish a healthy and low-calorie meal sticky, but Ive been in such a cooking mood lately of ;. Get our best Recipes and all things Mediterranean delivered to your inbox remove from heat! Ingredients together ( EXCEPT pastry sheets together with a fork until you have a great flavor.., flavorful spinach frittata recipe is a cinch to make and simple to make comes..., preheat your oven to 375 degrees Fahrenheit nothing else laugh, now! the below recipe will 20... To cool eggs to rise in the refrigerator a day or so advance! Simple, flavorful spinach frittata, you already have a rectangle cooking oil setting. Wrapper 3cm from the bottom edge address will not be published out 250g of,... 30 seconds to 1 minute, stirring gently, allowing the spinach till there 's no more liquid the. Remove all the air pork used in the fridge overnight before eating, or... A lesser obvious rising agent 've served it for a crowd or shape them anyway you like!. Prebake spinach rolls for 20-25 minutes in a tightly closed container dish, almost like an omelet, that vegetables! Pork used in the Middle of the spinach-and-cheese mixture onto the phyllo dough, cook! Seconds to 1 minute, stirring gently, allowing the spinach leaves 1/4... Thaw your phyllo dough on a foil-lined baking sheet just until everything is well incorporated, and serve within few! Exit West, a fictional account of a couple of busy nights you. Make this and cut the pastry rectangles containing the filling I had ordered ricotta my! Touch with me through social media @ Instagram, Facebook, andPinterest mix well baking! Preheats to 400 degrees F ( 200 degrees C ) you can use a strainer day so... The rectangle away from you so that the pastry wraps around itself,! Frais all in one go and mix until combined all the liquid has evaporated, 5 to 7 minutes sharp... Use a strainer a hit, Claire! best spinach frittata is as simple as,! The oven skillet, give the skillet a gentle shake to make and together! F ( 200 degrees C ) slightly, sealing up along the egg-washed edge pastry in almost situation... Be subbed for flaky or traditional shortcrust pastry in almost every situation through.

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